CLASSIC BOXED LUNCH
24 hour notice and five (5) box minimum required for delivery.
Our classic boxed lunches are packaged for easy service and are great for large and small groups.
CLASSIC SANDWICH BOX LUNCH
per guest $10
choice of sandwich; served with mixed greens, goat cheese & walnuts w/fresh herb vinaigrette and fresh baked cookie.
WILD GREENS BROWN BAG LUNCH
per guest $8.50
choice of sandwich; served with mixed greens and fresh herb vinaigrette
CLASSIC SALAD BOX LUNCH
per guest $10
choice of salad; served with a sliced baguette, butter and a fresh baked cookie.
ADD sliced free range chicken breast
per guest $3
Served on a variety of sliced breads and rolls w/seasonal lettuce and roma tomato
- Black Forest Ham & Cheddar, leaf lettuce, apricot mustard and cheddar on baguette
- Mediterranean Tuna Salad on Multigrain
- Free Bird curry chicken salad, spicy plum chutney, almonds on whole grain bread
- Roast beef & Provolone w/caramelized sweet onion, horseradish crème fraiche, provolone and arugula on rustic bread
- Turkey breast w/ Monterey Jack, leaf lettuce, tomato and chipotle mayonnaise
- Turkey Bacon Avocado oven roasted turkey, tomato, avocado, aioli, and sharp cheddar cheese on sourdough bread
- Italian featuring Local Olli salami and Olli prosciutto, fresh mozzarella, tomato, balsamic vinegar and olive oil on baguette
- Chicken Caesar, garlic and mustard chicken breast, Caesar dressing, grated parmesan, avocado and romaine, whole wheat tortilla wrap
- Mediterranean Chicken, hummus, feta and arugula in whole wheat pita
- Hummus wrap, walnuts, Greek feta, sundried tomato pesto and herbs on multigrain wrap
- Portobello mushroom, roasted peppers, fresh mozzarella, romesco, arugula on ciabatta
- Grilled Vegetable, grilled seasonal vegetables, basil pesto, smoked gouda, roasted tomatoes
• Spring Greens, roasted red peppers, goat cheese, toasted pine nuts with balsamic vinaigrette
• Caesar, romaine, shaved Parmesan-Reggiano cheese, garlic croutons with house made Caesar dressing
• Cobb, romaine, apple wood bacon, tomatoes, chopped egg, avocado, blue cheese with red wine vinaigrette
SIGNATURE PLATTERS & BASKETS
Small serves 8-12 guests. Large serves 16-24 guests. 48 hour notice preferred.
WILD GREENS FRUIT BASKET
small $45 large $75
Sliced melon, pineapple, grapes, papaya, kiwi and seasonal berries; accompanied by an almond yogurt dipping sauce.
small $50 large $80
Seasonal medley of baby zucchini, patty pan squash, asparagus, cherry tomatoes, baby
radishes, broccoli and cauliflower; accompanied by buttermilk ranch dipping sauce.
small $85 large $115
Skewers of grilled shrimp and rosemary chicken with grilled zucchini, sun-dried tomatoes, marinated olives; accompanied by herb chèvre dip and roasted pepper rouille.
small $55 large $85
Grilled seasonal vegetables to include zucchini, squash, carrots, peppers, asparagus, eggplant, fennel.
small $110 large $140
Grass Fed beef tenderloin, medium rare, sliced and garnished with cornichons and olives and accompanied by dijon & grain mustard, horseradish cream sauce and petite brioche rolls.
SMOKED SALMON PLATTER
small $80 large $110
House-smoked salmon accompanied by sliced hard-boiled egg, sliced tomatoes, chopped red onions, capers, lemon and lime wedges; served with toasted bagel slices and cream fraiche.